We love pancakes here on Squidgyboo. Every Sunday we sit down for a big family brunch. It’s all about eggs and bacon and toast and pancakes with lashings of maple syrup. It’s a tradition and we love it and…
I remember the first time I ever had Indian food. It was in Greenville South Carolina of all places.
Up until this year I’ve always been a bit resistant to pancake day. Making thin pancakes, drizzling lemon on it and then sprinkling sugar them just seemed odd. I like my pancakes big and fluffy with lots of syrup. With…